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Chinese Bao – in-person – March 30

March 30 @ 9:00 am - 12:00 pm EDT


In this in-person hands-on class, we will make 2 styles of yeasted-dough bao including a steamed Char Siu Bao (BBQ Pork Buns) and pan-fried and steamed Pork Baozi (Pan-fried Pork Buns). We will make dough from scratch, learn to form the bao, and how to cook them. All ingredients included, no experience required! We’ll enjoy some bao in class, made by your own hands, and you’ll also have more bao to take home with you to enjoy later!

  • Location: Mid Coast Hunger Prevention Program, 179 Neptune Drive, Brunswick, ME
  • Length: 3 hours
  • Required Cooking Skills: none

* Please note that a number of common allergens are used in these recipes including: wheat, soy, gluten, and sesame. If you have questions regarding any of the ingredients, please ask!


March 30
9:00 am - 12:00 pm EDT
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Mid Coast Hunger Prevention Program – Neptune Drive
179 Neptune Drive
Brunswick, 04011 United States
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Knead & Nosh
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Local Pick Up Info

Brunswick • 179 Neptune Drive • Mid Coast Hunger Prevention Program

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