Chris and Jeff smoke some mussels, then make some dumplings! https://youtu.be/IMtKwrof4Yc Smoked Mussel Dumplings Smoking ingredients Peel from one fresh orange 1 tablespoon lapsang souchong tea leaves 1 tablespoon uncooked jasmine rice
Chris and Jeff make ribeye steak mooshu filling. https://youtu.be/bye6jlGpfAA Ribeye Steak Mooshu Filling 1/2 pound ribeye steak, cut into 2-3″ thin strips a few dried tree ear mushrooms, rehydrated small
Knead & Nosh is a passion project led by Jeff Mao, an avid home baker, educator, and technologist. By combining these three, Knead & Nosh hosts online baking and cooking classes, recipes, and informational articles to help home cooks!