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Chinese Dumplings 201 – Xiao Long Bao & Sheng Jian Bao

March 9 @ 9:00 am - 12:00 pm EST

Xiao Long Bao dumpling in a Chinese spoon with the soup pooling around the dumpling

In this hands-on, in-person, we will make Xiao Long Bao (aka soup dumplings) from scratch. We’ll walk through the traditional way and look at some short cuts too! We’ll also tackle Sheng Jian Bao, a variation of the soup dumpling in a yeasted dough, pan fried like a potsticker!

  • Location: Mid Coast Hunger Prevention Program, 179 Neptune Drive, Brunswick, ME
  • Length: 3 hours
  • Required Cooking Skills: some experience making Chinese dumplings with scratch-made dough recommended

* If you have any questions about allergens or ingredients, please ask in advance! Doughs for these dumplings require wheat-based flour and are NOT gluten free. The most common allergens are probably pork, wheat, and soy.


March 9
9:00 am - 12:00 pm EST
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Mid Coast Hunger Prevention Program – Neptune Drive
179 Neptune Drive
Brunswick, 04011 United States
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Local Pick Up Info

Brunswick • 179 Neptune Drive • Mid Coast Hunger Prevention Program

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