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Knead To Know!

Happy Lunar New Year
Announcement

Happy Lunar New Year!

Happy year of the Rabbit! Rabbits are said to symbolize longevity, peace, and prosperity. Lot’s of foods are traditional in many Chinese and Far East Asian  households to help celebrate

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Article

Bagel and Bread Baking Shopping List

During my bagel baking classes, I’m often asked about equipment that I use, and for recommendations of what to buy to outfit the home kitchen. So, I’ve assembled here a

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Recipes

Thanksgiving Leftovers Bao
Recipe

Thanksgiving Leftovers Bao

Chris and Jeff make big giant bao using Thanksgiving leftovers. Thanksgiving Leftovers Bao Make your Bao dough using this recipe (https://kneadandnosh.com/recipe/2021/03/bao-dough/): If you add some sweet potato to the dough, add more

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Bagels
Recipe

New York Style Bagels

This recipe is an adaptation of a recipe provided to me when I attended a bagel baking class at King Arthur Flour’s Baking School in Vermont. I’ve found this to

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Recipe

Braised Bean Curd Roll

Chris and Jeff make a braised bean curd roll. This is best served at room temperature! https://youtu.be/OET3dTN4xIo Braised Bean Curd Roll 1 carrot, peeled and cut into matchsticks 2 to

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Recipe

Fried Bean Curd Roll

Chris and Jeff make fried bean curd rolls! Fried Bean Curd Roll fillings Shrimp, Clams & Bacon 1/4 lb. coarsely chopped shrimp, peeled and deveined 1/2 lb. steamed clams, removed

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Recipe

July 4 Roast Salmon, Peas & Potatoes

Chris and Jeff make a classic July 4 Downeast combination, Salmon, Peas & Potatoes! BBQ Roasted Salmon 4 cloves Garlic, smashed and minced 4 “coins” Ginger, smashed and minced 2-3

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Class Calendar

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