About this item
- Red Szechuan peppercorn is not hot and pungent as black pepper or chili pepper. It has a strong and unique aroma, slight lemony flavor and tingly numbness on lips and tongue. Unique aroma and numbing sensation both stimulates your smell and taste bud.
- Green Szechuan peppercorns have a stronger numbing taste. Green peppercorn can remove the fishy odor and increase appetite.
- HOW TO USE: Szechuan Peppercorns Can be used whole or ground Into powder. Usually added at the last minute and can be toasted before use to bring out the full flavor. A must for Asian cooking, it is an essential ingredient in sichuan dishes
- EASY OPENING AND SAFE STORAGE: Red sichuan peppercorn comes in sealed stand up pouch, sealed to preserve their natural scent,perferct and convenient for indoor cooking,holiday party, outdoor picnic,travel. No worries about going bad.
- NATURAL PLUS GREEN PROMISES: The Szechuan Peppercorns is 100% natural. We never add any other ingredients in any proccess. All peppers are natural without additive,coloring or additive.
This product is sold via Amazon.com’s affiliate program direct from Amazon’s website. That means Knead & Nosh may receive a small referral fee if you follow the link and make a purchase. Make sure to check on Amazon’s site for the latest pricing and availability.
I use both of these products at home when I make my own Sichuan Chili Oil and when I make hot pot broth! — Jeff