This month’s special will be a pumpernickel bagel. My version includes caraway seeds as well as some freshly ground coriander and fennel. Pumpernickel is simply… Read More »Flavor of the Month [March] — Pumpernickel
The month of February has lots going on! Lunar New Year is February 10, and it’s the year of the dragon. So, naturally, our first… Read More »Flavor of the Month [Feb] – Dragon & Jalapeño
This month’s special is the Egg Nog bagel. Made with egg nog and a touch of nutmeg, these bagels are on the sweeter side!
I have a small inventory of mooncakes available for purchase. Check out the store listing to see what’s still in stock!
September was an especially busy month with 3 regularly scheduled bakes, the Mid Coast Hunger Prevention Program open house, Hot Pot dinner at Maine’s First… Read More »Updates and a poll from Knead & Nosh Headquarters
This month’s special will be Pumpkin Spice. Made with my own special blend of fall spices, this bagels include real pumpkin baked in, and delivers… Read More »Flavor of the Month [October] – Pumpkin Spice
This is a one-time flavor offering in honor of the Mid-Autumn Festival! The Dragon bagel features the Chinese flavor base of scallion, ginger, and garlic.… Read More »Flavor of the Month Special – Mid-Autumn Festival Special for Sept 29 Only! – Dragon Bagels!
The monthly special for August will be Maine Blueberry Bagels. Made with Maine blueberries and a hint of cinnamon.